Person Behind the Business featuring Graham Calley of Blackfriars Hotel

Graham Calley, General Manager of Blackfriars Bar, Restaurant & Hotel on Academy Street in Inverness, shares his passion for hospitality in this exclusive feature available HERE.

With a rich history in the industry, Graham highlights the charm of the nine-bedroom boutique hotel, renowned for its warm atmosphere, luxurious rooms, and fresh, locally sourced cuisine led by head chef Paul Donnelly. Whether you’re a local or a visitor, Blackfriars is the perfect place to dine and relax. Learn more about Graham’s journey and what makes Blackfriars Hotel stand out in the full feature available in The Inverness Courier.